Taco with corn and beans

Ingredients:

– minced beef … 200 g

– canned beans of the Trademark “Schedryj Pan” … 100 g

– garlic … 1 clove

– common onion … 0,5 pcs

– chili … 1 pcs

– canned corn of the Trademark “Schedry jPan” … 100 g

– tomato paste of the Trademark “Schedryj Pan” … 1 teaspoon

– bell pepper … 1 pcs

– coriander leaves

– sunflower oil of the Trademark “Schedryj Pan” … 20 g

– green salad for serving

– corn fritters … 6 pcs

– salt at taste

Servings – 6

Cooking time – 30 min.

1. Chop the onion into small pieces and fry in a heated pan with sunflower oil of the Trademark “Schedryj Pan”.

2. Add minced beef, tomato paste of the Trademark “Schedryj Pan”, chopped bell pepper, chili and garlic to the pan. Salt and cook.

3. Put the mixture in a bowl, add canned corn and beans of the Trademark “Schedryj Pan”, coriander leaves, mix well.

4. Heat the corn fritters in a dry pan.

5. Put the minced meat on fritters and garnish with green salad.